For the not so kitchen savvy cook, this is a crowd pleaser with minimal effort.
1 lb thick sliced bacon
1 C. Sugar in the Raw
2 Tbs. BBQ spice
Preheat the oven to 350 degrees.
Spread the bacon out on a sheet pan with parchment paper.
Sprinkle the bacon with the sugar and the BBQ spice.
Cook for 30 minutes.
Remove bacon from pan carefully sweeping up any residual caramelized sugar on the pan with the bacon creating an even thicker candy crust on the bacon.
Place the bacon on a cooling rack.
Serve at room temperature.